A HUGE congratulations must go to The Fresh Cheese Company for their Pecorino Chilli and Bead Foods for their Gippsland Yoghurt - both of these products became Champions at the Australian Grand Dairy Awards of 2009.

Champion Flavoured Cheese goes to...

Mamma Lucia Pecorino Chilli

Mamma Lucia Pecorino Chilli is produced in the traditional style using cows’ milk and is flavoured with red chilli flecks to yield a robust, granular hard cheese. The addition of chilli adds a contrast to the piquancy of this cheese. This versatile cheese is ideal for grating or shaving over steamed broccolii or asparagus, on pasta dishes or simply enjoyed with crusty bread and a full-bodied red.

Champion Cream and GRAND Champion Dairy Product...

Gippsland Dairy Pure Double Cream

Made from organic milk, Gippsland Dairy Pure Double Cream is pure, unadulterated cream. With an ultra- thick velvety consistency, this cream is smooth and subtly sweet. Perfect for dolloping on fresh berries and desserts.

3rd March 2009